During the spring Richmond Restaurant Weeks (April 22-18),  the three-course prix fixe menus will cost you $29.19 per person, with $4.19 of every meal purchased going to Feed More.  This Wednesday I had a very nice dinner at Brenner Pass.  I am glad to enjoy some of the best food in the great restaurant while helping others. Please click here to see the list of restaurants and menus


Richmond Restaurant Week, April 22-28

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